Asparagus Casserole II
See full recipe on: Allrecipes
Ingredients |
|---|
| 4 eggs |
| 3 (15 ounce) cans asparagus, drained |
| 2 (10.75 ounce) cans condensed cream of mushroom soup |
| 2 cups crushed buttery round crackers |
| 4 ounces shredded cheddar cheese |
Nutrition 8 servings |
Per Serving | % Daily Value |
|---|---|---|
| Calories | 459 | — |
| Fat | 26g | 40% |
| Carbs | 43g | 14% |
| Protein | 14g | 28% |
| Fiber | 2g | 11% |
| Cholesterol | 107mg | 35% |
| Sodium | 1,588mg | 66% |
Preparation |
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