Grilled Mahi-Mahi with Avocado-Melon Salsa
See full recipe on: Bon Appetit
Ingredients |
|---|
| 1 small avocado, diced |
| 1 cup 1/3-inch cubes cantaloupe |
| 1/2 cup diced red onion |
| 1/3 cup fresh cilantro |
| 3 tablespoons fresh lime juice |
| 3/4 teaspoon grated lime peel |
| 4 6-ounce mahi-mahi fillets (each about 1 inch think) |
| 1 tablespoon olive oil |
| 3 tablespoons jamaican jerk seasoning |
Nutrition 4 servings |
Per Serving | % Daily Value |
|---|---|---|
| Calories | 267 | — |
| Fat | 10g | 15% |
| Carbs | 11g | 3% |
| Protein | 33g | 66% |
| Fiber | 3g | 14% |
| Cholesterol | 124mg | 41% |
| Sodium | 161mg | 6% |
Preparation |
|---|
