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Gateau Fondant au Chocolat et Noisettes Caramelisees

See full recipe on: Chocolate & Zucchini



Ingredients

200 g (7 oz) semisweet or bittersweet chocolate
115 g (1 stick) unsalted butter
3 tbsp cocoa powder
3 large eggs
275 g (1 1/4 cups) sugar
2 teaspoons vanilla extract
1/2 teaspoon salt
140 g (1 cup) all-purpose flour
2 tbsp confectioner's sugar
For the topping :
1 c whole hazelnuts
70 g (1/3 c) sugar

Nutrition 16 servings

Per Serving % Daily Value
Calories 292
Fat 15g 23%
Carbs 39g 13%
Protein 3g 7%
Fiber 2g 8%
Cholesterol 50mg 16%
Sodium 16mg 0%
     
Fat
Carbs
Protein

Preparation






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