See full recipe on: EatingWell
Ingredients |
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2 small cloves garlic |
1/4 teaspoon kosher salt, plus more to taste |
2 tablespoons strong freshly brewed coffee |
2 tablespoons balsamic vinegar |
Freshly ground black pepper to taste |
2 tablespoons whole coffee beans, (not flavored beans) |
2 teaspoons whole black peppercorns |
1 1-pound beef sirloin steak (about 1 inch thick), trimmed of fat |
1 teaspoon extra-virgin olive oil |
Nutrition 4 servings |
Per Serving | % Daily Value |
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Calories | 285 | — |
Fat | 17g | 26% |
Carbs | 6g | 2% |
Protein | 24g | 48% |
Fiber | 1g | 5% |
Cholesterol | 88mg | 29% |
Sodium | 61mg | 2% |
Preparation |
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