See full recipe on: EatingWell
Ingredients |
---|
1 bunch beets with greens attached, (see tip) |
16 1/2-inch-thick slices baguette, preferably whole-grain, cut on the diagonal |
2 tablespoons extra-virgin olive oil, divided |
6 cloves garlic, minced |
1 tablespoon sherry vinegar, or red-wine vinegar |
2 tablespoons water |
1/4 teaspoon salt |
4 ounces creamy goat cheese |
1/4 teaspoon freshly ground pepper |
Nutrition 16 servings |
Per Serving | % Daily Value |
---|---|---|
Calories | 39 | — |
Fat | 3g | 4% |
Carbs | 1g | 0% |
Protein | 1g | 3% |
Fiber | 0g | 0% |
Cholesterol | 3mg | 1% |
Sodium | 69mg | 2% |
Preparation |
---|