Parmesan Breadsticks Recipe
See full recipe on: Group Recipes
Ingredients |
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| 1 3/4 c all purpose flour |
| 1/2 c parmesan cheese |
| 1 tsp fresh or dried herbs ( rosemary ) |
| 1 tsp salt |
| 1/2 tsp pepper |
| 1/2 tsp dry yeast |
| 3/4 c warm water |
| 3 tbsp semolina flour or cornmeal |
| 1 tsp olive oil |
Nutrition 8 servings |
Per Serving | % Daily Value |
|---|---|---|
| Calories | 147 | — |
| Fat | 2g | 4% |
| Carbs | 24g | 8% |
| Protein | 5g | 11% |
| Fiber | 1g | 4% |
| Cholesterol | 4mg | 1% |
| Sodium | 316mg | 13% |
Preparation |
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