Beet avocado salad with chia seed dressing
See full recipe on: mayihavethatrecipe.com
Ingredients |
|---|
| 1 large beet, thoroughly washed |
| 1 avocado, slightly firm |
| 3 tbsp chopped pecans or walnuts |
| 1 tbsp extra virgin olive oil |
| 1 tsp grain mustard |
| 1 tsp dijon mustard |
| 2 tsp apple cider vinegar |
| 2 tsp freshly squeezed lemon juice |
| 1/2 tsp agave nectar |
| 1/8 tsp salt, or to taste |
| 2 tsp chia seeds |
| 2 tbsp chopped chives |
Nutrition 2 servings |
Per Serving | % Daily Value |
|---|---|---|
| Calories | 341 | — |
| Fat | 30g | 46% |
| Carbs | 18g | 6% |
| Protein | 4g | 9% |
| Fiber | 10g | 42% |
| Cholesterol | ||
| Sodium | 995mg | 41% |
Preparation |
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