See full recipe on: Serious Eats
Ingredients |
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1 medium potato |
1 head broccoli |
A large bunch of fresh basil |
Sea salt |
1 pound dried tagliatelle |
1/4 cup green pesto |
3 ounces parmesan cheese |
Nutrition 4 servings |
Per Serving | % Daily Value |
---|---|---|
Calories | 610 | — |
Fat | 9g | 14% |
Carbs | 104g | 34% |
Protein | 28g | 56% |
Fiber | 8g | 34% |
Cholesterol | 15mg | 5% |
Sodium | 517mg | 21% |
Preparation |
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