redplum.com

Apricot Round Steak Recipe 3

See full recipe on: Taste of Home



Ingredients

1 beef top round steak (3/4 inch thick and 1-3/4 pounds)
3/4 cup apricot preserves
1 tablespoon lemon juice
1/2 teaspoon salt
1/8 teaspoon hot pepper sauce

Nutrition 8 servings

Per Serving % Daily Value
Calories 238
Fat 8g 12%
Carbs 19g 6%
Protein 21g 43%
Fiber 0g 0%
Cholesterol 68mg 22%
Sodium 68mg 2%
     
Fat
Carbs
Protein

Preparation






RedPlum's
Savings Newsletter

SIGN UP TODAY
RetailMeNot Everyday
on Facebook
RetailMeNot Everyday
on Twitter