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Pesto Stuffed Roast Tomatoes

See full recipe on: www.theendlessmeal.com



Ingredients

6 tomatoes, cut in half diagonally (or a bunch of cherry tomatoes)
1/4 cup basil leaves
2 cloves of garlic
A small handful of pine nuts
A large handful of freshly grated parmesan
Olive oil
Salt

Nutrition 3 servings

Per Serving % Daily Value
Calories 205
Fat 16g 25%
Carbs 11g 3%
Protein 6g 12%
Fiber 3g 13%
Cholesterol 5mg 1%
Sodium 154mg 6%
     
Fat
Carbs
Protein

Preparation






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